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Ka'ak

Baked goods from the Arab world and Middle East

foodKind2026-06-20UpdatedWikipediaSource
Ka'ak

Ka'ak, is a baked good of varying types produced throughout the Arab world and the Near East. The bread, in Middle Eastern countries, is similar to a dry and hardened biscuit and mostly ring-shaped. A similar pastry called kue kaak is also popular in Indonesia.

Content from Wikipedia · Ka'ak, licensed CC BY-SA 3.0.